• 1 cup distilled water
  • 2 tablespoons vodka
  • 2 whole vanilla beans
  • 5 drops sandalwood essential oil

In an airtight, sterilized glass jar, blend water, vodka, and vanilla bean. Stir and allow to steep for 1 week. Remove vanilla beans and add sandalwood essential oil. Store in a dark, airtight bottle

Shelf life – 8 months

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