1 tsp shea butter
1 tsp cocoa butter
1 tsp canola oil
1 tsp olive oil
2 drops calendula extract
1-drop chamomile extract

Melt the shea butter and cocoa butter in low heat. Remove from heat and stir in remaining ingredients. Continue stirring for 5 minutes, and then pour into a bottle.

Shelf life – 3-5 months

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